-
- Prep Time
- Minutes
-
- Cook Time
- Minutes
Ingredients |
|
Black Tea bags 3 | 3 |
Green Tea bags 3 | 3 |
Water 1 liter | 1 liter |
Instructions
- Boil water and then add black and green tea bags.
- Turn off flame and cover to brew and don’t boil it.
- After 10 minutes, pour in a jug and discard the tea bags.
- Add 1 litre cold water and pour over ice in glass with squirt of lemon and fresh mint leaves.
- If you like sweet add sugar to hot tea to dissolve before adding cold water. I drink mine un-sweet.
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